Archive (Vol - 2, Issue -4, Part - A, Jul-Aug 2024)
1. लखनऊ की संगीत परम्परा में भातरखण्डे संगीत विद्यापीठ
Author Name: डाॅ. पंकज उप्रेती
DOI:
https://doi.org/10.5281/zenodo.12684210
Country : India
67 Views
19
Downloads
Page No: 01-03
Subject : Classical Music
2. Wild plants used as a forest ecosystem service by the local inhabitants of the Sarkaghat and its adjacent of Himachal Pradesh to the subsistence of their livelihood
Author Name: Rajni Kant, Devender Kumar and Kumar Ambrish
DOI:
https://doi.org/10.5281/zenodo.12737232
Country : India
66 Views
19
Downloads
Page No: 04-07
Subject : Environmental Science
3. प्राथमिक विद्यालयों में अध्ययनरत बच्चों के शारीरिक स्वस्थ्ता सम्बन्धित दक्षता कारकों पर हठयोग प्रदीपिका में वर्णित आसनों का संक्षिप्त विश्लेषण
Author Name: पायल सिंह, डाॅ. पारूल कुमार
DOI:
https://doi.org/10.5281/zenodo.12788530
Country : India
52 Views
13
Downloads
Page No: 08-11
Subject : Sports
4. मानव जीवन में पंचकोश सिद्धान्त के महत्व का संक्षिप्त मूल्यांकन
Author Name: अनिता तोमर, डाॅ. पारूल कुमार
DOI:
https://doi.org/10.5281/zenodo.12788548
Country : India
48 Views
14
Downloads
Page No: 12-16
Subject : Sports
5. Exploring the integration of aquaponics, hydroponics, and aeroponics in modern farming practices
Author Name: John Robins Bentham, Dr. Kapil Kumar and Kshitij Kumar
DOI:
https://doi.org/10.5281/zenodo.12790073
Country : India
60 Views
26
Downloads
Page No: 17-22
Subject : Agriculture Engineering
6. Syzygium aromaticum Methanol Extract [SAME] phytochemical analysis and its role on pathogenic organisms
Author Name: Lakshman R, Harish S, Sangita Roy, Ashwini S, Deepa G, Mahamad PH and Sharath Kumar MN
DOI:
https://doi.org/10.5281/zenodo.13374622
Country : India
15 Views
9
Downloads
Page No: 23-26
Subject : Biochemistry
7. A glance at to evaluate the viability of laid out training program on data with respect to evidence-based, thorough practice in nursing among B.Sc. nursing undergrads
Author Name: Prof. (Dr.) Archana Chouhan
Country : India
1 Views
1
Downloads
Page No: 27-31
Subject : Nursing
